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Browse authentic Eastern European food, drinks, and specialties from our Sanremo delicatessen. Filter by category or price, then order online for pickup or delivery.

Store cool and dry. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. Best before:
Ingredients: pork 73%, bacon, drinking water, cooking salt, whole milk powder 1%, seasonings, spice extracts, stabilizer: diphosphate, flavour enhancers (E621, E635), dextrose, colour: carmines, antioxidants: ascorbic acid, maltodextrin, flavourings, preservative: sodium nitrite, pork casing, smoke. Packed under protective atmosphere.
Ingredients: pig's snout, drinking water, cooking salt, seasonings, dextrose, dried glucose syrup, stabilizer: triphosphate, flavour enhancer: monosodium glutamate, antioxidant: sodium ascorbate, flavourings, preservative: sodium nitrite, smoke.
Ingredients: pork 70%, drinking water, bacon, cooking salt, spice extracts, thickener: guar gum, stabilizer: diphosphate, seasonings, flavour enhancer: monosodium glutamate, antioxidants: ascorbic acid, dextrose, colour: carmines, preservative: sodium nitrite. Sausage casing is not edible.
100g made from 150g pork and beef. Ingredients: pork, beef, bacon, cooking salt, seasonings (contain mustard), celery, herbs, dextrose, flavour enhancer: monosodium glutamate, antioxidants: ascorbic acid, acid: glucono-delta-lactone, spice extracts, ripening cultures, preservative: sodium nitrite, smoke. Sausage casing is not edible.
Ingredients: pork belly, cooking salt, seasonings, dextrose, dried glucose syrup, antioxidant: sodium ascorbate, flavourings, preservative: sodium nitrite.
Ingredients: pork 85%, bacon, drinking water, cooking salt, seasonings, dextrose, dried glucose syrup, stabilizer: diphosphate, antioxidant: (ascorbic acid, sodium ascorbate), flavour enhancer: monosodium glutamate, colour: (carmines, E150c), spice extracts, flavouring, preservative: sodium nitrite, pork casing, smoke. Packed under protective atmosphere.
100g made from 125g pork and beef. Ingredients: pork, beef, bacon, cooking salt, seasonings, spice extracts, dextrose, flavour enhancer: monosodium glutamate, acid: citric acid, colour: carmines, stabilizer: diphosphate, flavourings, antioxidants: ascorbic acid, glucose syrup, rum, brandy, stock granules (seasoning, rapeseed oil), preservative: sodium nitrite, smoke. Sausage casing is not edible.
100g salami made of 145g pork and beef. Ingredients: pork, beef, bacon, cooking salt, hazelnuts 3%, seasonings, dextrose, flavour enhancer: monosodium glutamate, antioxidants: ascorbic acid, flavourings, stabilizer: diphosphate, spice extracts, start cultures, preservative: sodium nitrite, smoke. Sausage casing is not edible.
Ingredients: pork tongue 40%, pig head meat 20%, water, Gelatine (pork), cooking salt, seasonings, (contain dried vegetables, celery), hydrolized vegetable protein: (sweet corn, rapeseed, soy), sugar, flavour enhancer: monosodium glutamate, thickener: (E407a, E415), stabiliser: triphosphates, antioxidant: sodium ascorbate, glucose syrup, flavourings, preservative: sodium nitrite. Sausage casing is not edible. Packed under protective atmosphere.
Ingredients: sea kelps (Laminaria japonica) 63%, carrots, rapeseed oil 15%, garlic, salt, sugar, seasonings, sweetener: (E954), preservatives: (E211), acid: (E260). Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. Unopened at 0 °C - +6 °C, best before: Use within 3 days of opening Note: This product is naturally high in iodine. The recommended daily intake of iodine for adults is 0.2 mg. Larger amounts may be harmful to the health, for instance of persons with chronic iodine deficiency. Do not consume more than 25 g of this product daily.
Ingredients: pigtail, drinking water, cooking salt, seasonings, dextrose, dried glucose syrup, stabilizer: triphosphate, flavour enhancer: monosodium glutamate, antioxidant: sodium ascorbate, flavourings, preservative: sodium nitrite, smoke. Packed under protective atmosphere.
Ingredients: pork 73%, bacon, drinking water, cooking salt, whole milk powder 1%, seasonings, spice extracts, stabilizer: diphosphate, flavour enhancers (E621, E635), dextrose, colour: carmines, antioxidants: ascorbic acid, maltodextrin, flavourings, preservative: sodium nitrite, smoke. Sausage casing is not edible. Packed under protective atmosphere.
Ingredients: pork belly, cooking salt, seasonings, dextrose, dried glucose syrup, spice extracts, flavour enhancer: monosodium glutamate, antioxidant: sodium ascorbate, flavourings, preservative: sodium nitrite.
Ingredients: pork belly, cooking salt, seasonings, dextrose, dried glucose syrup, flavour enhancer: monosodium glutamate, stabilizer: triphosphate, antioxidant: sodium ascorbate, spice extracts, stock granules (seasoning, rapeseed oil), flavourings, preservative: sodium nitrite.
Ingredients: spare ribs (pork), cooking salt, seasonings, dried glucose syrup, dextrose, flavour enhancer: monosodium glutamate, stabilizer: triphosphate, antioxidant: sodium ascorbate, spice extracts, flavourings, preservative: sodium nitrite, smoke. Packed under protective atmosphere.
Ingredients: pork belly, cooking salt, seasonings, dextrose, dried glucose syrup, herbal extracts, flavour enhancer: monosodium glutamate, stabilizer: triphosphate, spice extracts, antioxidant: sodium ascorbate, stock granules (seasoning, rapeseed oil), flavourings (contains plum flavouring), preservative: sodium nitrite, smoke.
Ingredients: pork belly, cooking salt, seasonings, stabilizer: diphosphate, antioxidant: sodium ascorbate, spice extracts, flavour enhancer: monosodium glutamate, stock granules: (seasoning, salt, rapeseed oil), dextrose, preservative: sodium nitrite, flavourings, smoke flavouring.
Ingredients: pork 85%, bacon, drinking water, cooking salt, seasonings, glucose syrup, dextrose, flavour enhancer: monosodium glutamate, stabilizer: diphosphate, antioxidant: (ascorbic acid, sodium ascorbate), acid: citric acid, colour: carmines, spice extracts, flavouring, preservative: sodium nitrite, pork casing, smoke. Packed under protective atmosphere.
Ingredients: pork and beef 95%, bacon, cooking salt, seasonings, dextrose, glucose syrup, flavour enhancer: monosodium glutamate, stabilizer: diphosphate, antioxidants: ascorbic acid, seasoning, acid: citric acid, colour: carmines, spice extracts, flavourings, preservative: sodium nitrite, smoke. Sausage casing is not edible.