Category
Dairy products
Shop Dairy products at Гастроном in Sanremo — carefully selected Eastern European products you can order online or find in our Via Nuvoloni store.
Homemade curd cheese 30% fat in dry matter (FDM), grainy
Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. At +1-+10°C best before: see stamp mark.
Curd cheese 30%
Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. At +1-10°C best before:
Homemade curd cheese 15% fat in dry matter (FDM), grainy
Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. At +1-+10°C best before: see stamp mark.
Clarified butter 99,8%
Ingredients: butter. Store cool and dry. Keep out of direct sunlight. Please keep in the refrigerator after opening. Best before: see lid. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Fermented sour cream 20% fat.
Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany., Unopened at +8 °C, best before: see lid.
Fermented sour cream 30% fat
If unopened, keeps at +8°C Best before: see lid. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Homemade curd cheese 0% fat in dry matter (FDM), grainy
at maximum +10°C Best before: see base, Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Cheese Adygejskij 45% not smoked
Ingredients: cow milk, table salt, microbial rennet, lactic acid bacteria. At +1 °C - +6 °C best before: see date on packaging on top. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Homemade curd cheese 15% fat in dry matter (FDM), grainy
at maximum +10°C Best before: see base. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Cheese Tilsiter
Ingredients: cheese 46%, skimmed milk, milk fat, skimmed milk powder, whey powder, Emulsifying salts: (E450, E452, E339), table salt. At +2 °C - +10 °C best before: see stamp mark. Manufacturer:
Sour cream Mazurski Smak 18%
Ingredients: cream, modified starch, thickener: (pectines), lactic acid bacteria. at maximum +8°C Best before end see stamp mark. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Sour cream 18% fat
Contains only natural sodium no added salt Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. Unopened at +2 °C - +8 °C, best before: see stamp mark.
Kefir product 2%, 1000ml
Sell only in bulk form. Ingredients: glucose syrup, sugar, cocoa fat glaze 22%: (sugar, cocoa mass, vegetable fats and oils (palm, shea), cocoa powder, emulsifier: (lecithins (soy), E476), flavouring), gelling agent: pectines, colours: (E171, E150c), table salt, flavourings. This product can contain traces of: milk, Peanuts, Almonds. Store cool and dry. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. Best before:
Homemade curd cheese 30% fat in dry matter (FDM), grainy
Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. At +1-+10°C best before:
Sour cream Tyoscha 20% fat
Keep refrigerated at a maximum of +6°C Unopened best before: see bottom. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Sour cream 30% fat
Keep refrigerated at a maximum of +6°C Unopened best before: see bottom. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Fermented milk Kefir, minimum 3,8% fat, DPG
Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. At ≤ +6 °C best before: see lid. Shake well before opening
Butter 82,5%
At +2 °C - +6 °C best before: see packing imprint. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Sour cream 25% fat
Unopened at +2 °C - +6 °C, best before:. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Sour cream 18% fat
Contains only natural sodium no added salt Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. Unopened at +2 °C - +8 °C, best before: see stamp mark.