Vegetable preserves, soups, preparation
Pickled tomatoes with garlic
drained net weight: 950g. Ingredients: tomatoes, sugar, table salt, garlic, herbs, seasonings, acidity regulator: (acetic acid). Store cool and dry. Unopened best before: see lid. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. contains small quantities of: fat, including saturated fatty acids, protein.
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Vegetable preserves, soups, preparationGherkins (drained weight 440g)
Ingredients: cucumber, sugar, table salt, herbs, seasonings, garlic, acidity regulator (acetic acid). Store cool and dry. Unopened best before: see lable. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. contains small quantities of: fat, including saturated fatty acids, protein.
Vegetable preserves, soups, preparationChicken pate with champignons
Ingredients: water, Mechanically separated chicken meat (16%), pork fat (12,5%), chicken liver (12%), button mushrooms (10%), pork liver, wheat semolina, eggs, soy protein, table salt, modified starch, onions, paprika, seasonings. Store cool and dry. Please keep in the refrigerator after opening and use as soon as possible. Best before: see lateral stamp mark. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Vegetable preserves, soups, preparationPickled cabbage
drained net weight: 425g. Ingredients: white cabbage 83%, carrots, water, table salt, preservative: E202. Unopened at 0 °C - +15 °C, best before: see stamp mark Reverse side.
Vegetable preserves, soups, preparationGherkins I-1, with dil, 900ml (drained weight 440g)
drained net weight: 520g. Ingredients: cucumber, brandy vinegar, sugar, table salt, dill 2%, herbs, seasonings. Store cool and dry. Unopened best before: see the rim of the lid, Second reference. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. contains small quantities of: fat, including saturated fatty acids, protein.