Vegetable preserves, soups, preparation
Pickled tomatoes, 720ml
720 ml. Ingredients: tomatoes 50%, tomato sauce 50%: (water, tomato juice, cooking salt, garlic, dill, acidity regulator: acetic acid), Store cool and dry. Unopened best before: see lid, second line. Please keep in the refrigerator after opening and use as soon as possible. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
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Vegetable preserves, soups, preparationAubergines with adzhika-sauce, slices 580ml
Ingredients: aubergines 58%, tomatoes 18%, paprika 10%, sunflower oil, sugar, table salt, garlic, acid: (acetic acid), Chilli, thickener: xanthan gum, preservative: E200. Store cool and dry. Best before:see lid. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Vegetable preserves, soups, preparationAssorted mushrooms marinated in oil
drained net weight: 205g. Ingredients: mushrooms 70%* (nameko mushroom 33,3%, shiitake mushrooms 33,3%, oyster mushrooms 33,3%), sunflower oil 24%, table salt, herbs, seasonings, acid: (acetic acid), acidity regulator: citric acid, ascorbic acid. May contain: mustard. *Amount during processing Possible weight reduction when heated. Store cool and dry. Best before: see stamp mark, third line. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. Average nutritional values per 100g *Applied to the whole product (with oil).
Vegetable preserves, soups, preparationPickled tomatoes P-1, 880ml (drained weight 430g)
drained net weight: 430g. Ingredients: tomatoes, sugar, table salt, dill 2%, herbs, seasonings, acidity regulator: (acetic acid). Unopened best before: see lid. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. Store cool and dry. contains small quantities of: fat, including saturated fatty acids, protein.
Vegetable preserves, soups, preparationSoup base for “Borsch” in Eastern European style
makes approx. 1222 ml (3 portions). Ingredients: beetroot 38%, white cabbage, potatoes, carrots, onions, sunflower oil, table salt, sugar, tomato puree, Dill tips, parsley, modified starch, garlic, acidity regulator: (citric acid), black pepper, bay leaves. Serving suggestion: Pour content in 500 ml water and let cook for 3-4 minutes.Store cool and dry. Unopened best before: