Oil, Sauces, mayo, spices
Mayonnaise Classic 67% 700ml (Moskovskij Provancal)
700 ml. Ingredients: sunflower oil 67%, water, sugar, chicken egg yolk (1%), table salt, acidity regulator: (E260, E270), preservative: (E200), stabiliser: (E415), mustard oil, antioxidant: (E304, E306), colour: E160a. This product can contain traces of: milk. Store cool and dry. Please keep in the refrigerator after opening and use as soon as possible. Unopened best before: see mark on weld seam, Second reference. image shows serving suggestion. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
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Oil, Sauces, mayo, spicesSauce caucasian style
image shows serving suggestion. Ingredients: onions 17%, carrots 17%, tomato puree, apple puree, garlic 11%, water, red bell pepper, sugar, table salt, coriander, acidity regulator: (E260), Chilli. This product can contain traces of: wheat, soy, celery, mustard, sesame. Store cool and dry. Unopened best before: see lid, first line. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Oil, Sauces, mayo, spicescider vinegar, 500ml
0,5 L. Store cool and dry. Best before: see lid, see stamp mark. Distribution: SC RAAL MODE SRL, Parc industrial Borș nr 5J, Localitatea Bors, Jud Bihor, Romania.
Oil, Sauces, mayo, spicesMustard
120 ml. Ingredients: water, mustard flour 26%, sugar, sunflower oil, acidity regulator: (acetic acid), table salt, antioxidants: ascorbic acid, preservatives: (E211, E202). Store cool and dry. Please keep in the refrigerator after opening and use as soon as possible. Unopened best before: See above, second line. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Oil, Sauces, mayo, spicesSeasoning mix
Ingredients: table salt, dried vegetables 15,5% (carrots, parsnip, potatoes, onions, celery, parsley), Flavour enhancer: (E621, E631), sugar, seasonings, corn starch, colour: (E101). Store cool and dry. Unopened best before: see stamp mark, last line. Distribution: